While corrosion is a serious issue in virtually all oil, gas, pipeline, and industrial facilities, it is a particular challenge for the liquid natural...

By Talmage Wagstaff A CIP, or clean-in-place, system is vital to the daily operations of any food manufacturing facility. Without a CIP system in place that...

By Rachel Gold, American Council for an Energy-Efficient Economy Virginia has recently made a major leap forward on energy efficiency and can serve as a...

Perhaps unsurprisingly, engineering solutions are not simply about supplying equipment or carrying out the required work. When it comes to delivering effective services, a...

We naturally adjust our expectations within the constraints of what is practical. When we lived in an analog world, we didn't expect or even...

Raging heat waves, crippling ice storms, devastating drought—extreme weather has continued to accelerate in the past decade, claiming lives and causing untold devastation. Just...

Discovering the true value in a higher purchase price for your mobile air compressor requires a shift in perspective. It's not just about the...

By Christina Ducey, Fortress Technology The industrial automation market in food safety and inspection is set to grow by $648.69 million between 2021 and 2025,...

Imagine a vibration transducer mounted close to the load zone of a bearing (see figure 1). Also imagine that when a rolling element passes...

Facility managers have a lot on their plate. They are responsible for ensuring that a property's equipment and environmental systems function at all times...